So far we have a mash in (I have been here since 5:50am and the mash only went in at 9am, cleaning and waiting for the HLT to reach temperature)
A recipe was written before hand. Basing the brew on things i have done before but with completely new hops. Which I'm looking forward too!
I also have a clean FV1 which was a bit of chore but its now clean and sterile read for the first wort.
I apologise i will post some pictures here later but for now i seem to be suffering technical problems with my camera
Well cheers for now JK
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